Papillon Cake

About Papillon Cake

With a strong belief and persistence, Papillon Cake was founded in 2011 with the merest basic equipment and great efforts to present a unique product with high German standards. Highly passionate motivated chefs teamed up and worked relentlessly towards bringing up Papillon Cake to where it stands today. Within two years, driven by their ambition and outstanding efforts they managed to overcome all obstacles and challenges whilst growing the Papillon family up to 16 professionals. 2013 marked a new era for Papillon Cake with the opening of their first specialized factory. What started as a small home-liked business has transformed into a school-like establishment which transforms ambitious talents into a handful of highly skilled bakers and cake designers with highest standards and techniques, in conformity with the Emirates food safety standards. Proudly, Papillon Cake has successfully built up a solid career for over 40 of its now experienced staff. Set on a 5,000 sq ft factory, equipped high standard kitchen/cake equipment, the team strives on daily basis to deliver happiness and pleasure to its clients the state of the art cake designs whilst maintaining the highest standards in execution, decoration and quality ingredients. We believe that every cake we bake is a piece of art that is worth sharing with the people we love! Share the love, share the art, share Papillon Cake to the world!

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